Organic and fresh milled  buckwheat is the base of this loaf. Also, whole grain fresh milled Red Fife wheat and walnuts. It has a tender crumb with a nice crust. The flavour is delicate. 


Organic fresh milled buckwheat and Red Fife wheat, walnuts, sourdough starter (organic hard spring wheat and water), water, sea salt

Buckwheat and Walnut Sourdough